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Course
Seared Spice Rubbed Salmon with Fruit & Avocado Salsa
Grilled Portobello Mushroom Burgers with Roasted Potato Wedges
Pumpkin Energy Bites
Crispy Roasted Buffalo Cannellini Beans
Whole Wheat Couscous Salad with Fresh Herbs & Pistachios
Bulgur Pilaf, Mushrooms, Garlic & Parsley
Poached Egg & Anchovy Spinach Salad with Broccoli Spiked Guacamole
Chop Like A Pro: Panzanella Salad
Carrots with Rosemary, Garlic & Olive Oil
Homemade Pasta with Cherry Tomato Sauce
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